Monferrina's new model Isola Model press can produce 300 to 500 kg of pasta per hour. The Isola Model is completely automatic, built with advanced technology deriving from years of experience. extremely reliable and simple to operate, the Isola Model can process any type of flour or bran, making it perfect for pasta factories.
Automatic flour loading and liquid dosing, plus turbine premixing, give the mix the exact moisture level needed.
under vacuum, the mix is processed and drawn with specially shaped and polished screw feeders.
Extrusion is performed with electronic pressure and temperature control.
Drawing is followed by insertion on trays and automatic expulsion.
The Isola Model designed for 24 hour a day operation, is easy to use and simple to clean.