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THE NEXT WEST PROJECT
As western Canada
continues to grow and change, we need to
understand the implications of the economic and
demographic transformations that will shape our
future and seek out creative ways to take full
advantage of these
changes.
Six in ten
western Canadians live in the West’s eight largest
cities.
Proactively
addressing urban policy challenges and examining
the role of cities in Canada are critical to the
West’s long-term economic success and quality of
life.
Capturing the regional diversity of
Canada and eliminating the democratic deficit that
clogs the gears of the nation remain as relevant
today as they were thirty years ago when Canada
West Foundation was
created.
Editor'
Note - Shelley Willson is a freelance writer in Alberta. The
Canada West Foundation asked her to find an example of a
Natural Capital asset - that is, an asset which balances
economic prosperity with environmental sustainability. She
chose the TK Ranch in southern Alberta. The views she
expresses are not necessary those of the Canada West
Foundation. If you would like to write an article about a
Natural Capital asset in your area, contact Gary
Slywchuk.
Trick question: can you guess what
kind of environmentally friendly business would be most likely
to win a string of provincial awards, including the annual
SPCA award, the 2000 Growing Alberta Environmental Stewardship
Award, and nomination for the prestigious Emerald Award?
Ecotourism perhaps? Or maybe a high-tech pollution
clean-up firm, or a recycling business? No, it’s a
business with its roots deeply embedded in the land, people,
and proud tradition of Alberta’s past
– and also its future. Welcome to TK Ranch.
At first glance,
the sprawling, 10,000 acre property near Hanna, three hours
northeast of Calgary, looks
like any other long-established family ranch. Three
generations of the Biggs family work on the land, and the beef
they raise is sold around the province. But all
similarities end there. TK has a growing reputation as a
futuristic agricultural business model which manages
ecological sustainability in harmony with economic benefit to
the community.
TK maintains
complete vertical integration, and has successfully captured a
premium niche market in terms of both undeniably superior meat
quality, and exceptional environmentally and animal-welfare
friendly production standards. For a start, the cattle
are grass fed on certified organic pasture land, with no use
of intensive farming techniques like feedlots. Also
banned are pesticides, herbicides, feeding of animal
by-products, growth hormones, and douses of antibiotics.
The livestock are handled using recognized ‘low stress’
techniques throughout the animal’s lifecycle including
round-ups, weaning, and finally the meat slaughtering
process. Finally, the flavor of the premium meat is
intensified by dry aging it for 21 days, not the usual 24-36
hours for regular commercial beef.
Integral to this
approach is a painstaking and committed stewardship of the
land. For TK, this is just the family tradition - since
its inception in 1956, the ranch has been managed using
principles of ‘holistic management’. Things achieved
additional momentum with the arrival of environmental
scientist Colleen Biggs, who with her husband Dylan now runs
the ranch. ‘I was a vegetarian for years,’ she says,
‘and I always thought ranches were bad for the environment
until I met my husband and I saw how differently he managed
things.’
Dylan agrees,
adding ‘holistic management has given us a very comprehensive
view of our relationship with our grassland ecosystem’.
This includes careful management of the biological succession
chain and the water and mineral cycles, rotational grazing,
and efficient energy utilization. The tangible
results include the preservation of the endangered native
fescue grass with its deep root systems, adequate topsoil and
a healthy water cycle, plant and animal species diversity, and
encouragement of microbial organisms and insect habitat.
Dylan adds that maintaining grassland rather than tilling land
for feedlot grain also extracts excess carbon from the air
which lowers greenhouse gases.
Additionally, TK
honors a 30-year contract with Ducks Unlimited not to graze or
cut hay around wetlands until nesting shorebirds have
fledged. Meanwhile, a strictly enforced
hunting policy protects the ranch’s wildlife including
antelope, whitetail and mule deer, coyotes, foxes, badgers,
weasels and numerous birds of prey. Participation in the
Alberta Breeding Bird Atlas project found over 140 bird
species thriving on the ranch, and today, TK runs a small
sideline in ecotourism which enables visitors to stay and
enjoy the natural prairie beauty.
Certainly, there
is no arguing that the TK Ranch approach is paying off
economically as well as environmentally. The grass-fed,
contaminant free and dry-aged beef has become a luxury premium
product with spiraling demand in the fast-growing markets of
natural and organic foods, as well as high-end restaurants and
hotels such as the Banff Springs.
Through its
entrepreneurial approach, TK Ranch has also found a route to
help buffer the ranching industry against the forces of
globalization. Canadian ranchers are increasingly at a
disadvantage to compete on price against the growing number of
producer countries who enjoy a lower cost base due to cheaper
labor and milder climates. However, the TK luxury
premium beef captures a niche market which buys primarily
based on quality not price. This will be an enormous
competitive advantage in targeting the high-value, prestige
Asian markets like Japan, South Korea, and Hong
Kong.
The proof is in
the bottom line. In the midst of the present economic
crisis induced by the closure of the American border to much
of the beef industry, TK Ranch is thriving. Indeed, they
are planning to expand, and currently raising capital to build
a larger, federally certified specialist slaughterhouse which
will comply with their exacting standards and allow them to
meet the burgeoning market demand across Canada and abroad.
Other ranchers, too are now benefiting, by
changing their processes to obtain TK supplier
certification. With environmental stewardship in sync
with sound business sense, it seems TK Ranch has not just a
proud history, but a sustainable and prosperous future ahead.
The Canada West Foundation is an independent,
non-partisan, non-profit public policy research institute
dedicated to introducing western perspectives into current
Canadian policy
debates.