Powder Preparations for Sorbets

creamsorbets.jpg (5390 bytes) CREAM LEMON SORBET
1 Kg. Sachets - Packing of 20 sachets
PREPARATION: 1 sachet + 3 lt. water

SUPER CREAM LEMON  SORBET
Gr. 900 Sachets - Packing of 20 sachets
PREPARATION: 1 sachet + 3 lt. water, or 2,5 water + 1/2 bottle of white wine + 200 cc. of wodka.

LEMON SORBET
1 Kg. Sachets - Packing of 20 sachets
PREPARATION: 1 sachet + 3 lt. water, or 2 water, 1 lt. of milk and 250cc. of wodka.

ELITE LEMON SORBET
Gr. 900 Sachets - Packing of 20 sachets
PREPARATION: 1 sachet + 3 lt. water, or 1,5 water, 1 lt. of milk, 1/2 bottle of white wine and 200 cc. of wodka.

CONCENTRATED LEMON AND NEUTRAL SORBETS
KG. 1 Sachets - Packing of 20 sachets
PREPARATION: 1 sachet + 5 lt. water + 1 Kg of sugar.

POWDER PREPARATION FOR SORBETS
Kg. 1,150 Sachets - Packing of 10 sachets
PREPARATION: To utilize preparation for ice-cream with 1 sachet + 1 lt. water.

ISTANT LEMON SORBET
300 g. Sachets - Packing of 20 sachets
PREPARATION: 1 sachet + 1 lt. water.